Jagung Bakar, or grilled corn, is quite a common snack in Indonesia. Vendors sale them along the streets and even on the beach. They are very simple and oh, so good!
You can try it at home! It seems they only add butter, salt and sambal (a spicy, chili based hot sauce) to the grilled corn. I shot these pictures at Petitenget Beach around Kerobokan, Bali.